Effects of graded levels of microbial phytase on apparent total tract digestibility of calcium and phosphorus and standardized total tract digestibility of phosphorus in four sources of canola meal and in soybean meal fed to growing pigs-Reference-Cited by-同舟云学术

Effects of graded levels of microbial phytase on apparent total tract digestibility of calcium and phosphorus and standardized total tract digestibility of phosphorus in four sources of canola meal and in soybean meal fed to growing pigs

Published:2017-05-01 Issue:5 Volume:95 Page:2061-2070
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

She Y.,Liu Y.,Stein H. H.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/95/5/2061/23802170/2061.pdf

Reference41 articles.

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2. Board-invited review: Opportunities and challenges in using exogenous enzymes to improve nonruminant animal production;Adeola;J. Anim. Sci.,2011

3. True and standardized total tract digestibility in canola meals from Brassica napus and Brassica juncea fed to growing pigs;Adhikari;J. Anim. Sci.,2015

4. Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus;Almeida;J. Anim. Sci.,2010

5. Effects of graded levels of microbial phytase on the standardized total tract digestibility of phosphorus in corn and corn coproducts fed to pigs;Almeida;J. Anim. Sci.,2012

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5. Supplementation of protease to low amino acid diets containing superdose level of phytase for wean-to-finish pigs: effects on performance, postweaning intestinal health and carcass characteristics;Translational Animal Science;2021-04-01