Differences in phosphorus digestibility and metabolizable energy concentrations of rye- or wheat-based compound feeds in pigs
Author:
Publisher
The Kielanowski Institute of Animal Physiology and Nutrition, PAS
Link
http://www.jafs.com.pl/pdf-175529-104513
Reference34 articles.
1. Nutritional and Metabolic Consequences of Feeding High-Fiber Diets to Swine: A Review
2. Intrinsic phytase in hybrid rye increases the digestibility of phosphorus in corn and soybean meal in diets fed to growing pigs
3. Increasing levels of microbial phytase increases the digestibility of energy and minerals in diets fed to pigs
4. Nutritional and environmental consequences of dietary fibre in pig nutrition: a review;Bindelle J.;Biotechnol. Agron. Soc. Environ.,2008
5. Influence of Rapeseed Meal on Growth Performance, Blood Profiles, Nutrient Digestibility and Economic Benefit of Growing-finishing Pigs
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