Technical note: Estimating body weight and body composition of beef cattle trough digital image analysis1-Reference-Cited by-同舟云学术

Technical note: Estimating body weight and body composition of beef cattle trough digital image analysis1

Published:2016-12-01 Issue:12 Volume:94 Page:5414-5422
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Gomes R. A.¹,Monteiro G. R.¹,Assis G. J. F.²,Busato K. C.¹,Ladeira M. M.¹,Chizzotti M. L.²

Affiliation:

1. Department of Animal Science, Universidade Federal de Lavras, Lavras, Minas Gerais, Brazil 37.200-000

2. Department of Animal Science, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil 36.570-000

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/94/12/5414/23765163/5414.pdf

Reference13 articles.

1. Official methods of analysis of AOAC International;Association of Official Analytical Chemists,1990

2. Core S. Miller S. Kelly M. 2008. Development of the laser remote caliper as a method to estimate surface area and body weight in beef cattle. https://journal.lib.uoguelph.ca/index.php/surg/article/view/402/672 (Accessed 25 May 2016.) 1(2):57–72.

3. The relationship between the body shape of living pigs and their carcass morphology and composition;Doeschl;Anim. Sci.,2004

4. Determination of carcass and body fat compositions of grazing crossbred bulls using body measurements;Fernandes;J. Anim. Sci.,2010

5. Three-dimensional shape measurement system for black cattle using Kinect sensor;Kawasue;Int. J. Circuits. Syst. Signal Process,2013

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