Effects of ileal digesta collection time on standardized ileal digestibility of amino acids in corn, soybean meal, and distiller's dried grains with solubles fed to growing pigs-Reference-Cited by-同舟云学术

Effects of ileal digesta collection time on standardized ileal digestibility of amino acids in corn, soybean meal, and distiller's dried grains with solubles fed to growing pigs

Published:2017-02-01 Issue:2 Volume:95 Page:789-798
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Kim B. G.,Liu Y.,Stein H. H.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/95/2/789/23799034/789.pdf

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3. Amino acid digestibility and concentration of digestible and metabolizable energy in soybean meal produced form conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to growing pigs;Baker;J. Anim. Sci.,2009

4. Nutritional value of soybean meal produced from high protein, low oligosaccharide, or conventional varieties of soybeans and fed to weanling pigs;Baker;Anim. Feed Sci. Technol.,2014

5. Rhythms of ghrelin, leptin, and sleep in rats: Effects of the normal diurnal cycle, restricted feeding, and sleep deprivation;Bodosi;Am. J. Physiol. Regul. Integr. Comp. Physiol.,2004

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