CAPN1, CAST, and DGAT1 genetic effects on preweaning performance, carcass quality traits, and residual variance of tenderness in a beef cattle population selected for haplotype and allele equalization1,2,3,4-Reference-Cited by-同舟云学术

CAPN1, CAST, and DGAT1 genetic effects on preweaning performance, carcass quality traits, and residual variance of tenderness in a beef cattle population selected for haplotype and allele equalization1,2,3,4

Published:2014-12-01 Issue:12 Volume:92 Page:5382-5393
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Tait R. G.¹,Shackelford S. D.¹,Wheeler T. L.¹,King D. A.¹,Keele J. W.¹,Casas E.¹,Smith T. P. L.¹,Bennett G. L.¹

Affiliation:

1. USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933-0166

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/92/12/5382/23854625/5382.pdf

Reference32 articles.

1. Associations between DGAT1, FABP4, LEP, RORC, and SCD1 gene polymorphisms and fat deposition in Spanish commercial beef;Aviles;J. Anim. Sci.,2013

2. Beef Improvement Federation (BIF) 2010. Guidelines for uniform beef improvement programs, 9th ed. http://www.beefimprovement.org/content/uploads/2013/07/Master-Edition-of-BIF-Guidelines-Updated-12-17-2010.pdf. (Accessed 26 November 2013.)

3. Experimental selection for calving ease and postnatal growth in seven cattle populations. I. Changes in estimated breeding values;Bennett;J. Anim. Sci.,2008

4. Selection for genetic markers in beef cattle reveals complex associations of thyroglobulin and casein1-S1 with carcass and meat traits;Bennett;J. Anim. Sci.,2013

5. Boldman K. G. Kriese L. A. Van Vleck L. D. Van Tassell C. P. Kachman S. D. 1995. http://aipl.arsusda.gov/curtvt/remlman.html. (Accessed 19 December 2012.)

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