Meta-analysis of effects of microbial phytase on digestibility and bioavailability of copper and zinc in growing pigs1,2
Author:
Affiliation:
1. Wageningen UR Livestock Research, Lelystad, The Netherlands
2. Wageningen UR Biometris, Wageningen, The Netherlands
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/90/suppl_4/134/23958975/134.pdf
Reference8 articles.
1. Phytase-induced changes in mineral utilization in zinc-supplemented diets for pigs;Adeola;J. Anim. Sci.,1995
2. Replacement of zinc sulphate by microbial phytase for piglets given a maize-soya-bean meal diet;Jondreville;Anim. Sci.,2005
3. Effect of graded doses and a high dose of microbial phytase on the digestibility of various minerals in weaner pigs;Kies;J. Anim. Sci.,2006
4. Supplement microbial phytase improves bioavailability of dietary zinc to weanling pigs;Lei;J. Nutr.,1993
5. Phytate: its chemistry, occurrence, food interactions, nutritional significance and methods of analysis;Maga;J. Agric. Food Chem.,1982
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