Author:
Yen J. T.,Hymowitz T.,Jensen A. H.
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Cited by
11 articles.
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1. Implications of antinutritional components in soybean foods;Critical Reviews in Food Science and Nutrition;1994-01
2. Relevance of Multiple Soybean Trypsin Inhibitor Forms to Nutritional Quality;Advances in Experimental Medicine and Biology;1986
3. Plant Protein Sources;Swine Production and Nutrition;1984
4. Soybean;Developments in Plant Genetics and Breeding;1983
5. Soybean meal processing and quality control;Journal of the American Oil Chemists' Society;1981-03