The effect of diet composition on tryptophan requirement of young piglets1
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/88/3/1017/23628989/1017.pdf
Reference40 articles.
1. Hypothalamic neurotransmitter concentrations and meat quality in stressed pigs offered excess dietary tryptophan and tyrosine;J. Anim. Sci.,1992
2. The standardized ileal digestible valine to lysine requirement ratio is at least 70% in post weaned piglets;J. Anim. Sci.,2009
3. Ideal dietary amino acid profiles for pigs,2003
4. Tryptophan and threonine requirements of young pigs and their effects on serum, calcium, phosphorus and zinc concentrations;J. Anim. Sci.,1987
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