Metagenomic Approach to Identifying Foodborne Pathogens on Chinese Cabbage-Reference-Cited by-同舟云学术

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Metagenomic Approach to Identifying Foodborne Pathogens on Chinese Cabbage

Published:2018-02-28 Issue:2 Volume:28 Page:227-235
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:Journal of Microbiology and Biotechnology

Author:

Kim Daeho,Hong Sanghyun,Kim You-Tae,Ryu Sangryeol,Kim Hyeun Bum,Lee Ju-Hoon

Publisher

Journal of Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://www.jmb.or.kr/submission/Journal/028/JMB028-02-06_FDOC_2.pdf

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. From farm to fork: Fungal and bacterial contaminants and their diagnostics in the production steps of ready-to-eat salads;Trends in Food Science & Technology;2024-08

2. Integrated in-package treatment of hydrogen peroxide and cold plasma for microbial inactivation of cabbage slices;Food Science and Biotechnology;2024-03-16

3. Identification and Characterization of Antibiotic-Resistant, Gram-Negative Bacteria Isolated from Korean Fresh Produce and Agricultural Environment;Microorganisms;2023-05-08

4. Seasonal Changes in the Microbial Communities on Lettuce (Lactuca sativa L.) in Chungcheong-do, South Korea;Journal of Microbiology and Biotechnology;2022-12-09

5. Balıkesir/Antandros Antik Kenti Kazısı Toprak Örneklerinin Metagenomik Analizi;Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi;2022-04-25

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