Enhancement of L-Threonine Production by Controlling Sequential Carbon-Nitrogen Ratios during Fermentation-Reference-Cited by-同舟云学术

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Enhancement of L-Threonine Production by Controlling Sequential Carbon-Nitrogen Ratios during Fermentation

Published:2018-02-28 Issue:2 Volume:28 Page:293-297
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:Journal of Microbiology and Biotechnology

Author:

Lee Hyeok-Won,Lee Hee-Suk,Kim Chun-Suk,Lee Jin-Gyeom,Kim Won-Kyo,Lee Eun-Gyo,Lee Hong-Weon

Publisher

Journal of Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://www.jmb.or.kr/submission/Journal/028/JMB028-02-14_FDOC_1.pdf

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Feedback regulation and coordination of the main metabolism for bacterial growth and metabolic engineering for amino acid fermentation;Biotechnology Advances;2022-03

2. Development of efficient microbial cell factory for whole-cell bioconversion of L-threonine to 2-hydroxybutyric acid;Bioresource Technology;2022-01

3. Effect of fed-batch and chemostat cultivation processes of C. glutamicum CP for L-leucine production;Bioengineered;2021-01-01

4. Engineering Halomonas bluephagenesis for L-Threonine production;Metabolic Engineering;2020-07

5. Engineered Escherichia coli strains as platforms for biological production of isoprene;FEBS Open Bio;2020-03-31

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