Sugar and Phenolic Acid Composition of Stored Commercial Oleaster Fruits-Reference-Cited by-同舟云学术

Sugar and Phenolic Acid Composition of Stored Commercial Oleaster Fruits

Published:2001-10 Issue:5 Volume:14 Page:505-511
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Ayaz Faik Ahmet,Bertoft Eric

Publisher

Elsevier BV

Subject

Food Science

Reference37 articles.

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2. Determination of some low molecular weight carbohydrates in the fruits of wild Cherry Laurel (Laurocerasus officinalis Roem.) using gas chromatography;Ayaz;Turk. J. Bot.,1998

3. Soluble sugar composition of Elaeagnus angustifolia L. var. orientalis (L.) Kuntze (Russian olive) fruits;Ayaz;Turk. J. Bot.,1999

4. Sugar, non-volatile and phenolic acids composition of strawberry tree (Arbutus unedo L. var.ellipsoidea ) fruits;Ayaz;J. Food Comp. Anal.,2000

5. Baytop, T. 1984, Türkiye' de Bitkiler ile Tedavi (Geçmiste ve Bugün), 260, İstanbul Universitesi Yayinlaryi, Istanbul

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