A simplified sample preparation method from various foods for PCR detection of pathogenicYersinia enterocolitica: a possible model for other food pathogens-Reference-Cited by-同舟云学术

A simplified sample preparation method from various foods for PCR detection of pathogenicYersinia enterocolitica: a possible model for other food pathogens

Published:1998-04 Issue:2 Volume:12 Page:79-83
ISSN:0890-8508
Container-title:Molecular and Cellular Probes
language:en
Short-container-title:Molecular and Cellular Probes

Author:

Bhaduri Saumya,Cottrell Bryan

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology

Reference15 articles.

1. Detection ofSalmonella;Aabo;Letters in Applied Microbiology,1995

2. Detection of enterotoxigenicClostridium perfringens;Baez;Journal of Food Protection,1995

3. The direct application of the polymerase chain reaction to DNA extracted from foods;Dickinson;Letters in Applied Microbiology,1995

4. A comparison between a PCR method and a conventional culture method for detecting pathogenicYersinia enterocolitica;Lambertz;Journal of Applied Bacteriology,1996

5. Polymerase chain reaction for detection of verocytotoxigenicEscherichia coli;Read;Molecular and Cellular Probes,1992

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