Characterization of Flavonoid–Biomembrane Interactions
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference49 articles.
1. Antioxidant activity of natural flavonoids is governed by number and location of their aromatic hydroxyl groups
2. Protection by the Flavonoids Myricetin, Quercetin, and Rutin Against Hydrogen Peroxide-Induced DNA Damage in Caco-2 and Hep G2 Cells
3. Flavonoids as Antioxidants
4. Antimicrobial action of propolis and some of its components: the effects on growth, membrane potential and motility of bacteria
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