Effect of hypoxia on the immune response of giant freshwater prawn Macrobrachium rosenbergii and its susceptibility to pathogen Enterococcus

Author:

Cheng Winton,Liu Chun-Hung,Hsu Jung-Ping,Chen Jiann-Chu

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference43 articles.

1. Status of freshwater prawn farming: a review;New;Aquaculture Research,1995

2. Hsu, J. P. 1993, Studies on yeast infection in cultured giant freshwater prawn Macrobrachium rosenbergii, Department of Veterinary Medicine, Chung-Hsing University, Taichung, Taiwan

3. Isolation and characterization of Enterococcus -like bacterium causing muscle necrosis and mortality withMacrobrachium rosenbergii in Taiwan;Cheng;Diseases of Aquatic Organisms,1998

4. Effects of pH, temperature and salinity on immune parameters of the freshwater prawn Macrobrachium rosenbergii;Cheng;Fish & Shellfish Immunology,2000

5. Identification of defence effectors in the haemolymph of crustaceans with particular reference to the shrimp Penaeus japonicus (Bate): prospects and application;Bachère;Fish & Shellfish Immunology,1995

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