What Does a Red Meat Allergy Have to Do With Anesthesia? Perioperative Management of Alpha-Gal Syndrome-Reference-Cited by-同舟云学术

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What Does a Red Meat Allergy Have to Do With Anesthesia? Perioperative Management of Alpha-Gal Syndrome

Published:2019-11 Issue:5 Volume:129 Page:1242-1248
ISSN:0003-2999
Container-title:Anesthesia & Analgesia
language:en
Short-container-title:Anesthesia & Analgesia

Author:

Dunkman W. Jonathan,Rycek Wendy,Manning Michael W.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Anesthesiology and Pain Medicine

Reference37 articles.

1. Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

2. Delayed anaphylaxis to alpha-gal, an oligosaccharide in mammalian meat

3. Anaphylaxis to the Carbohydrate Side Chain Alpha-gal

4. The alpha-gal story: Lessons learned from connecting the dots

5. Drug allergens and food—the cetuximab and galactose-α-1,3-galactose story

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Alpha-Gal Syndrome and Cardiac Surgery;Journal of Cardiothoracic and Vascular Anesthesia;2024-07

2. Neurosurgical Management of Patients with Alpha-Gal Syndrome;Journal of Neurological Surgery Reports;2024-06-10

3. Alpha-gal syndrome: when treatment of hypovolemic shock can lead to anaphylaxis;Allergologia et Immunopathologia;2024-05-01

4. Perioperative Considerations in Alpha-Gal Syndrome: A Review;Cureus;2024-01-30

5. Alpha-Gal Syndrome;Unusual Conditions That Every Orthopaedic Surgeon Should Know;2024

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