Behaviors in Response to Adverse Events Associated with Health Food Use: Internet Survey of Consumers, Physicians and Pharmacists-Reference-Cited by-同舟云学术

Behaviors in Response to Adverse Events Associated with Health Food Use: Internet Survey of Consumers, Physicians and Pharmacists

Published:2017 Issue:5 Volume:58 Page:234-240
ISSN:0015-6426
Container-title:Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
language:en
Short-container-title:Journal of the Food Hygienics Society of Japan

Author:

CHIBA Tsuyoshi¹,KOBAYASHI Etsuko¹,SATO Yoko¹,IDE Kazuki²³,IKETANI Ryo³,YAMADA Hiroshi³,UMEGAKI Keizo¹

Affiliation:

1. Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition

2. Center for the Promotion of Interdisciplinary Education and Research, Kyoto University

3. Department of Drug Evaluation & Informatics, Graduate School of Pharmaceutical Sciences, University of Shizuoka

Publisher

Japanese Society for Food Hygiene and Safety

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/shokueishi/58/5/58_234/_pdf

Reference8 articles.

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2. 2) Chiba, T., Sato, Y., Kobayashi, E., Umegaki, K. Recognition of “food with function claims” in consumers, physicians, and pharmacists. Food Hyg. Saf. Sci., 58, 96–106 （2017）.

3. 3) Chiba, T., Sato, Y., Nakanishi, T., Yokotani, K., Suzuki, S., Umegaki, K. Inappropriate usage of dietary supplements in patients by miscommunication with physicians in Japan. Nutrients, 6, 5392–5404 （2014）.

4. 4) Chiba, T., Sato, Y., Nakanishi, T., Yokotani, K., Karino, T., Suzuki, S., Umegaki, K. Inappropriate usage of food for specified health uses. Nihon Eiyou Syokuryou Gakkaishi （J. Jpn. Soc. Nutr. Food Sci.）, 67, 177–184 （2014）.

5. 5) Chiba, T., Sato, Y., Kobayashi, E., Ide K., Yamada, H., Umegaki, K. Behaviors of consumers, physicians and pharmacists in response to adverse events associated with dietary supplement use. Nutrition J., 16, 1–8 （2017）.

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