Migration of Plasticizers and Nonylphenol from Polyvinyl Chloride Gloves.
Author:
Publisher
Japanese Society for Food Hygiene and Safety
Subject
General Medicine
Reference10 articles.
1. Additives in Polyvinyl Chloride and Polyvinylidene Chloride Products
2. Nonylphenol in Food Contact Plastics and Toys.
3. Subchronic oral toxicity of di-n-octyl phthalate and di(2-ethylhexyl) phthalate in the rat
4. Oral Toxicity of Bis(2-Ethylhexyl) Phthalate During Pregnancy and Suckling in the Long–Evans Rat
5. Developmental toxicity screen: Results of rat studies with diethylhexyl phthalate and ethylene glycol monomethyl ether
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1. COVID-19 discarded disposable gloves as a source and a vector of pollutants in the environment;Journal of Hazardous Materials;2021-09
2. Plasticizer Migration Into Foods;Reference Module in Food Science;2018
3. Migration of nonylphenol and plasticizers from polyvinyl chloride stretch film into food simulants, rapeseed oil, and foods;Food Science & Nutrition;2016-07-05
4. Viscoelasticity, Leachability, and Antimicrobial Activity of Poly(vinyl chloride) Blended with Benzyldimethyltetradecylammonium Bis(2-ethylhexyl) Sulfonatosuccinate;Bulletin of the Chemical Society of Japan;2010-02-15
5. Mechanical behaviour of a plasticized PVC subjected to ethanol exposure;Polymer Degradation and Stability;2005-07
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