Determination of Additives in Food Contact Polypropylene.
Author:
Publisher
Japanese Society for Food Hygiene and Safety
Subject
General Medicine
Reference9 articles.
1. Simultaneous Determination of Antioxidants and Ultraviolet Stabilizers in Polyethylene by HPLC
2. Residue and Release of Antioxidants and Ultraviolet Stabilizers in Polyethylene Products in Contact with Foodstuffs.
3. Simultaneous Determination of Polymer Additives in Polyethylene by GC/MS
4. Simultaneous Determination Method of Additives in Polyvinyl Chloride
5. Additives in Polyvinyl Chloride and Polyvinylidene Chloride Products
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