Nutritional Analysis of Quality Protein Maize Varieties Selected for Agronomic Characteristics in a Breeding Program
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Science Alert
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https://www.scialert.net/fulltext/?doi=ijpbg.2011.317.327&org=10
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Testcross performance and combining ability of early-medium maturing quality protein maize inbred lines in Eastern and Southern Africa;Scientific Reports;2024-04-21
2. Selection of extra-early white quality protein maize (Zea mays L.) inbred lines for drought and low soil nitrogen resilient hybrid production;Frontiers in Sustainable Food Systems;2024-01-30
3. Combining ability estimates for quality and non-quality protein maize inbred lines for grain yield, agronomic, and quality traits;Frontiers in Sustainable Food Systems;2023-03-09
4. Grain quality and yield potential of hybrids from quality and non-quality protein maize inbred lines;Journal of Cereal Science;2022-09
5. Identifying Quality Protein Maize Inbred Lines for Improved Nutritional Value of Maize in Southern Africa;Foods;2022-03-22
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