Citric Acid Production from Date Syrup using Immobilized Cells of Aspergillus niger
Author:
Publisher
Science Alert
Subject
General Biochemistry, Genetics and Molecular Biology
Link
https://www.scialert.net/fulltext/?doi=biotech.2006.461.465&org=11
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Valorization of date waste using microbial fermentations;Biomass Conversion and Biorefinery;2022-12-15
2. Organic Acids Induce Tolerance to Zinc- and Copper-Exposed Fungi Under Various Growth Conditions;Current Microbiology;2014-12-12
3. Valorization of date palm (Phoenix dactylifera) fruit processing by-products and wastes using bioprocess technology – Review;Saudi Journal of Biological Sciences;2013-04
4. Optimization of ethanol, citric acid, and α-amylase production from date wastes by strains of Saccharomyces cerevisiae, Aspergillus niger, and Candida guilliermondii;Journal of Industrial Microbiology and Biotechnology;2012-05-01
5. Optimization of date syrup for enhancement of the production of citric acid using immobilized cells of Aspergillus niger;Saudi Journal of Biological Sciences;2012-04
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