Determination of the Nutritional Value of Acacia macrostachya (Reichend.ex DC) and Cirina butyrospermi (Vuillet) Used in Local Chicken Feeding in Burkina Faso-Reference-Cited by-同舟云学术

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Determination of the Nutritional Value of Acacia macrostachya (Reichend.ex DC) and Cirina butyrospermi (Vuillet) Used in Local Chicken Feeding in Burkina Faso

Published:2023-01-15 Issue:1 Volume:22 Page:61-65
ISSN:1682-8356
Container-title:International Journal of Poultry Science
language:
Short-container-title:International J. of Poultry Science

Author:

Belem H.,Meda R.N.T.,Koama B.K.,Kagamb&eac W.,Da S.N.,Drabo A.F.,. C.N. Ncobela,Lét M.P.,Traor&eacu A.,Oué G.A.

Publisher

Science Alert

Subject

Animal Science and Zoology,Food Animals

Link

https://www.scialert.net/fulltext/?doi=ijps.2023.61.65

Reference6 articles.

1. Profils morpho-biometriques de la poule locale du Burkina Faso

2. Modalites de consommation et valeur nutritionnelle des legumineuses alimentaires au Burkina Faso

3. Gestion post-récolte des graines d’Acacia macrostachya Reichenb. ex DC. dans la province du Boulkiemdé au Burkina Faso : diagnostic participatif en milieu paysan

4. Study of Some Biological Parameters of <i>Cirina butyrospermi</i> Vuillet (Lepidoptera, Attacidae), an Edible Insect and Shea Caterpillar (<i>Butyrospermum paradoxum</i> Gaertn. F.) in a Context of Climate Change in Burkina Faso

5. Rapid method for determination of total fatty acid content and composition of feedstuffs and feces

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