Transitioning Toward Sustainable Development Through the Water–Energy–Food Nexus-Reference-Cited by-同舟云学术

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Transitioning Toward Sustainable Development Through the Water–Energy–Food Nexus

Published:2021-03-16 Issue: Volume: Page:311-332
ISSN:
Container-title:Sustaining Tomorrow via Innovative Engineering
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Author:

Nhamo Luxon¹²,Mpandeli Sylvester¹³,Senzanje Aidan⁴,Liphadzi Stanley¹,Naidoo Dhesigen¹,Modi Albert T.²,Mabhaudhi Tafadzwanashe²

Affiliation:

1. Water Research Commission of South Africa, Lynnwood Manor, Pretoria, South Africa

2. Centre for Transformative Agricultural and Food Systems, School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal (UKZN), Scottsville, Pietermaritzburg, South Africa

3. School of Environmental Sciences, University of Venda, Thohoyandou, South Africa

4. School of Engineering, University of KwaZulu-Natal (UKZN), Scottsville, Pietermaritzburg, South Africa

Publisher

WORLD SCIENTIFIC

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Integrated Management of Egypt’s Resources Within the Water-Energy-Food Nexus;Earth and Environmental Sciences Library;2024

2. Countdown to The 2030 Global Goals: A Bibliometric Analysis of Research Trends on SDG 2 - Zero Hunger;Current Research in Nutrition and Food Science Journal;2023-12-31

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