Changes in the quality of eggs during storage depending on the housing system and the age of hens

Author:

Vlčková J,Tůmová E,Míková K,Englmaierová M,Okrouhlá M,Chodová D

Funder

Ministry of Agriculture of the Czech Republic

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference39 articles.

1. Chemische Zusammensetzung des Eies;Acker,1994

2. Effect of storage time, temperature and hen age on egg quality in free-range layer hens;Akyurek;J. Anim. Vet. Adv.,2009

3. The effects of edible coatings on chicken egg quality under refrigerated storage;Biladeau;Poult. Sci.,2009

4. Factors influencing egg white foam quality;Bovšková;Czech J. Food Sci.,2011

5. Shell membrane of eggs differing in shell quality from young and old hens;Britton;Poult. Sci.,1977

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