Author:
Bornstein Simon,Samberg Y.
Subject
Animal Science and Zoology,General Medicine
Reference12 articles.
1. The anti-hemorrhagic vitamin;Almquist;Poultry Sci.,1937
2. Factors influencing the incidence of dietary hemorrhagic disease in chicks;Almquist;J. Nutrition,1936
3. Hemorrhagic disease in chickens;J. Am. Vet. Med. Assn.,1953
4. Vitamin K deficiency of the chick;Ansbacher;Science,1938
5. Under-heated soybean oil meal increases blood clotting time of chicks;Balloun;Poultry Sci.,1952
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