Turkey Egg Weight Losses and Embryonic Mortality During Incubation ,-Reference-Cited by-同舟云学术

Turkey Egg Weight Losses and Embryonic Mortality During Incubation ,

Published:1982-06 Issue:6 Volume:61 Page:1209-1213
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

CHRISTENSEN V.L.,McCORKLE F.M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/61/6/1209/4461361/poultrysci61-1209.pdf

Reference25 articles.

1. Water in the avian egg: overall budget of incubation;Ar;Am. Zool.,1980

2. A User's Guide to SAS 76;Ban,1976

3. The relationship of egg shape, egg weight, specific gravity and 21-day incubation weight-loss to hatchability of Broad Breasted Bronze turkey eggs;Branson;Poultry Sci.,1953

4. Incidence of embryonic malpositions and terata in turkeys;Cherms;Poultry Sci.,1981

5. Christensen, V. L., 1978. Physiological parameters limiting hatchability in the domestic fowl and domestic turkey. Ph.D. thesis, Univ. Missouri, Columbia, MO.

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