Publisher
Springer Science and Business Media LLC
Subject
Animal Science and Zoology,Food Animals
Reference28 articles.
1. Bergoug, H.C., Burel, M., Guınebretıere, Q., et al. 2013. Effect of pre-incubation and incubation conditions on hatchability, hatch time and hatch window, and effect of post-hatch handling on chick quality at placement. World’s Poultry Science Journal 69(2): 313-334.
2. Brake, J., Walsh, T. J., Benton, C.E., Petitte, J.N., Meijerhof, R., Peñalva, G., 1997. Egg handling and storage. Poultry. Science, 76, 144–151. https://doi.org/10.1093/ps/76.1.144
3. Butcher, G.D., Nilipour, A.H. 2009. Management of hatching eggs and broiler performance. In: Institute of Food and Agricultural Sciences Extension. http://edis.ifas.ufl.edu/vm095
4. Christensen, V.L., McCorkle, F.M. 1982. Turkey egg weight loss and embryonic mortality during incubation. Poultry Science 61:1209–1213.
5. Elibol, O., Brake, J. 2008. Effect of egg position during three and fourteen days of storage and turning frequency during subsequent incubation on hatchability of broiler hatching eggs. Poultry Science 87: 1237-1241.
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献