Effect of a low crude protein diet supplemented with different levels of threonine on growth performance, carcass traits, blood parameters, and immune responses of growing broilers-Reference-Cited by-同舟云学术

Effect of a low crude protein diet supplemented with different levels of threonine on growth performance, carcass traits, blood parameters, and immune responses of growing broilers

Published:2017-08 Issue:8 Volume:96 Page:2751-2760
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Sigolo Samantha,Zohrabi Zahra,Gallo Antonio,Seidavi Alireza,Prandini Aldo

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/96/8/2751/19374846/pex086.pdf

Reference38 articles.

1. Threonine - lysine ratio and its effect on broiler performance;Abbas;Int. J. Adv. Res. Biol. Sci.,2015

2. Effects of different levels of dietary crude protein and threonine on performance, humoral immune responses and intestinal morphology of broiler chicks;Abbasi;Braz. J. Poult. Sci.,2014

3. Low-protein amino acid-supplemented diets in broiler chickens: effects on performance, carcass characteristics, whole-body composition and efficiencies of nutrient;Aleator;J. Sci. Food Agric.,2000

4. The effects of dietary protein independent of essential amino acids on growth and body composition in genetically lean and fat chickens;Alleman;Br. Poult. Sci.,2000

5. Threonine requirements of broiler chickens: why do published values differ?;Barkley;Br. Poult. Sci.,2001

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