Nutrient digestibility response to sugarcane bagasse addition and corn particle size in normal and high Na diets for broilers-Reference-Cited by-同舟云学术

Nutrient digestibility response to sugarcane bagasse addition and corn particle size in normal and high Na diets for broilers

Published:2018-04 Issue:4 Volume:97 Page:1170-1176
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Kheravii S.K.,Swick R.A.,Choct M.,Wu S.-B.^ORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/97/4/1170/24374052/pex403.pdf

Reference37 articles.

1. S319.3. Method of determining and expressing fineness of feed materials by sieving. 589 in Agricultural Engineers Yearbook;American Society of Agricultural Engineers.,2003

2. Aviagen. Ross Broiler Management Manual. 2014. http://pt.aviagen.com/assets/Tech_Center/Ross_Broiler/Ross_Broiler_Manual.

3. Factors influencing pellet quality;Behnke;Feed Tech.,2001

4. Effect of different levels of cellulose in the diet on the proteolytic activity of the pancreas in broiler chickens;Bogulsawska-Tryk;Folia Biol.,2005

5. Pattern of non-starch polysaccharide digestion along the gut of the pig: Contribution to available energy;Cadogan;Anim. Nutr.,2015

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of whole grain corn on productive performance of fattening turkeys;REV INVESTIG VET PER;2023

2. Interactive effect of corn particle size and insoluble fiber source on performance, nutrient utilization and intestine morphology in broilers fed pelleted diets;Journal of Animal Physiology and Animal Nutrition;2021-04-12

3. Effects of corn kernel hardness and grain drying temperature on particle size and pellet durability when grinding using a roller mill or hammermill;Animal Feed Science and Technology;2021-01

4. Corn drying temperature, particle size, and amylase supplementation influence growth performance, digestive tract development, and nutrient utilization of broilers;Poultry Science;2020-11

5. Roles of dietary fibre and ingredient particle size in broiler nutrition;World's Poultry Science Journal;2018-06-01