Studies on the Niacin, Riboflavin, Choline, Manganese and Zinc Requirements of Young Ringnecked Pheasants for Growth, Feathering and Prevention of Leg Disorders
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/38/6/1344/9646807/poultrysci38-1344.pdf
Reference17 articles.
1. Official Methods of Analysis;Association of Official Agricultural Chemists,1955
2. Nicotinic acid deficiency in turkey poults and the occurrence of perosis;Briggs;J. Nutrition,1946
3. The need for choline, folic acid and nicotinic acid by goslings fed purified diets;Briggs;Poultry Sci.,1953
4. Prevention of perosis by choline;Jukes;J. Biol. Chem.,1940
5. Deficiencies of certain vitamins as studied with turkey poults on a purified diet. 1. Pteroylglutam-acid, riboflavin, niacin and inositol;Jukes;J. Nutrition,1947
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