Rice Bran as the Major Energy Source for Laying Hens

Author:

PILIANG WIRANDA G.,BIRD H.R.,SUNDE M.L.,PRINGLE D.J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference13 articles.

1. Indonesian fish meals as poultry feed ingredients;Apandi;Effects of species and spoilage. World’s Poultry Sci. J.,1974

2. Carter, H. O., G. M. Briggs, J. R. Goss, M. L. Peterson, D. W. Robinson, S. D. Van Gundy, P. Vohra, and J. G. Youde, 1974. A hungry world: The challenge to agriculture. Univ. California, Berkeley.

3. Sources of protein and energy for poultry in Latin America;Cuca;World Rev. Anim. Prod.,1974

4. Trypsin inhibitor, mineral availability and performance of broiler chickens fed on diets based on rice bran;Deolankar;Anim. Feed Sci. Technol.,1979

5. Measuring metabolizable energy with mature hens;Din;Poultry Sci.,1979

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1. Milton L Sunde, PhD: 1921–2015;The Journal of Nutrition;2020-05-29

2. Plant food by-products as feed: Characteristics, possibilities, environmental benefits, and negative sides;Food Reviews International;2019-02-04

3. Effect of fermented rice bran on growth performance and bioavailability of phosphorus in broiler chickens;Indian Journal of Animal Research;2017-05-06

4. Columbus Feed Around the World;Wild-Type Food in Health Promotion and Disease Prevention;2008

5. Utilization of rice bran in diets for domestic fowl and ducklings;World's Poultry Science Journal;1994-07-01

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