The Antiscorbutic Vitamin in Poultry nutrition-Reference-Cited by-同舟云学术

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The Antiscorbutic Vitamin in Poultry nutrition

Published:1926-04 Issue:4 Volume:5 Page:166-172
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

HAUGE SIGFRED M.,CARRICK CAREY W.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/5/4/166/4433000/poultrysci5-0166.pdf

Reference11 articles.

1. J.;Hart;Biol. Chem.,1922

2. J.;Emmet;Biol. Chem.,1922

3. J.;Emmett;Biol. Chem.,1923

4. Biochem.;Plimmer;J,1923

5. The Vitamin Requirements of Growing Chickens

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Effect of Different Levels of Vitamin C and Cholecalciferol with Adequate or Marginal Levels of Dietary Calcium on Performance and Eggshell Quality of Laying Hens;Poultry Science;1996-10

2. Effect of dietary ascorbic acid on the performance of laying hens under warm environmental conditions;British Poultry Science;1974-09

3. Effects of Aging and Dietary Ascorbic Acid on Tissue Ascorbic Acid in the Domestic Hen;Poultry Science;1971-09

4. Factors Affecting the Efficiency of Food Conversion in Poultry;Proceedings of the Nutrition Society;1955-03

5. ADRENAL CORTICAL-ANTERIOR PITUITARY RELATIONSHIPS DURING EMBRYONIC LIFE;Annals of the New York Academy of Sciences;1952-08

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