Hydrolysis of phytate to its lower esters can influence the growth performance and nutrient utilization of broilers with regular or super doses of phytase

Author:

Beeson L. A,Walk C.L.,Bedford M.R.,Olukosi O.A.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference31 articles.

1. Board-invited review: Opportunities and challenges in using exogenous enzymes to improve nonruminant animal production;Adeola;J. Anim. Sci.,2011

2. The effects of supplementing an organic acid blend and/or microbial phytase to a corn-soybean based diet fed to broiler chickens;Akyurek;Afr. J. Agric. Res.,2011

3. Phytic acid chemistry: Influence on phytin-phosphorus availability and phytase efficacy;Angel;J. Appl. Poult. Res.,2002

4. Efficacy of a phytase derived from Escherichia coli and expressed in yeast on phosphorus utilization and bone mineralization in turkey poults;Applegate;Poult. Sci.,2003

5. Aviagen, 2014. Ross 308 broiler: Nutrition specifications. Accessed Jan. 2014. http://en.aviagen.com/assets/Tech_Center/Ross_Broiler/Ross308BroilerNutritionSpecs2014-EN.pdf.

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