Effect of Formic Acid and Plant Extracts on Growth, Nutrient Digestibility, Intestine Mucosa Morphology, and Meat Yield of Broilers-Reference-Cited by-同舟云学术

Effect of Formic Acid and Plant Extracts on Growth, Nutrient Digestibility, Intestine Mucosa Morphology, and Meat Yield of Broilers

Published:2007-12 Issue:4 Volume:16 Page:555-562
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

García V.,Catalá-Gregori P.,Hernández F.,Megías M.D.,Madrid J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/16/4/555/2287426/japoulres16-0555.pdf

Reference49 articles.

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2. Effects of antimicrobials and their alternatives;Taylor;Br. Poult. Sci.,2001

3. Alternatives to antibiotics for organic poultry production;Griggs;J. Appl. Poult. Res.,2005

4. Ratcliff, J., 2000. Antibiotic bans—A European perspective. Pages 135–152 in Proc. 47th Maryland Nutr. Conf. for Feed Manufacturers, Baltimore, MD. J. A. Doerr, ed. Univ. Maryland, College Park.

5. New additives for broiler chickens;Langhout;World Poult.,2000

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