Antibacterial Effect of Trans-Cinnamaldehyde on Salmonella Enteritidis and Campylobacter jejuni in Chicken Drinking Water ,

Author:

Johny A. Kollanoor,Darre M.J.,Hoagland T.A.,Schreiber D.T.,Donoghue A.M.,Donoghue D.J.,Venkitanarayanan K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference43 articles.

1. USDA-ERS. 2007. Livestock Products, Table 10, U.S. Meat Supply and Use. http://www.ers.usda.gov/publications/agoutlook/aotables/2007/11Nov/aotab10.xls Accessed May, 2008.

2. Strategies to control Salmonella and Campylobacter in raw poultry products;White;Rev. Sci. Tech. Off. Int. Epizoot.,1997

3. Effect of acidified feed on susceptibility of broiler chickens to intestinal infection by Campylobacter and Salmonella.;Heres;Vet. Microbiol.,2004

4. Food-related illness and death in United States;Mead;Emerg. Infect. Dis.,1999

5. Salmonella Enteritidis colonization of the reproductive tract and forming and freshly laid eggs of chickens;Keller;Infect. Immun.,1995

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