Evaluation of Correlations Between Nutrients, Fatty Acids, Heavy Metals, and Deoxynivalenol in Corn (Zea mays L.)-Reference-Cited by-同舟云学术

Evaluation of Correlations Between Nutrients, Fatty Acids, Heavy Metals, and Deoxynivalenol in Corn (Zea mays L.)

Published:2019-03 Issue:1 Volume:28 Page:94-107
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Pekel A.Y.,Çalık A.,Alataş M.S.,Kuter E.,Cengiz Ö,Omurtag G.Z.,İnan G.

Funder

Scientific Research Projects Coordination Unit of Istanbul University

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/28/1/94/28040014/pfy023.pdf

Reference98 articles.

1. Hilaire, L. 2000. Spanning the gap: Corn, an American native, The newsletter of Delaware water gap national recreation area, 22:1. Accessed Aug. 2017. http://www.nps.gov/dewa/learn/nature/upload/cmsstgCORN.pdf.

2. Genotype variation in nutrient uptake efficiency in corn1;Bruetsch;Agron. J.,1976

3. Yield and nitrogen content of corn under different tillage practices;Mehdi;Agron. J.,1999

4. Comparative study of the effect of drying temperatures and heat-moisture treatment on the physicochemical and functional properties of corn starch;Malumba;Carbohydr. Polym.,2010

5. Prediction of the chemical composition of winter grain and maize with near infrared reflectance spectroscopy;Viljoen;South Afr. J. Plant Soil,2005

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