The Effect of Cereal Grain and Energy Level of the Diet on the Response of Turkey Poults to Enzyme and Antibiotic Supplements
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/44/5/1253/4446364/poultrysci44-1253.pdf
Reference20 articles.
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2. Use of barley in high efficiency broiler rations. 6. Influence of small amounts of corn on improvement of barley;Arscott;Poultry Sci.,1963
3. The use of barley in high efficiency broiler rations. 1. The influence of methionine, grit and stabilized animal fat on efficiency of utilization;Arscott;Poultry Sci.,1955
4. Mode of action of antibiotics in stimulating growth of the chick;Coates;Nature,1951
5. Multiple range and multiple F tests;Duncan;Biometrics,1955
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