The Effect of Other d Amino Acids on the Utilization of the Isomers of Methionine and its Hydroxy Analogue
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/44/4/957/4372842/poultrysci44-0957.pdf
Reference14 articles.
1. The development of a free amino acid diet for the growing chick;Adkins;Poultry Sci.,1962
2. A comparison of methionine and two of its analogues in the nutrition of the chick;Bird;Poultry Sci.,1952
3. Efficacite comparee pour la croissance du poussin de la methionine et du sel de calcium de l'acide hydroxy methylthiobutyrique;Calet;Ann Zootech.,1961
4. A determination of the essential amino acid proportions needed to allow rapid growth in chicks;Dobson;J. Nutrition,1964
5. Growth promotion by D-valine and D-leucine;Gerult;Arch. Biochem. Biophys.,1960
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