Nutrient utilization and functionality of the anterior digestive tract caused by intermittent feeding and inclusion of whole wheat in diets for broiler chickens-Reference-Cited by-同舟云学术

Nutrient utilization and functionality of the anterior digestive tract caused by intermittent feeding and inclusion of whole wheat in diets for broiler chickens

Published:2010-12 Issue:12 Volume:89 Page:2617-2625
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Svihus B.,Sacranie A.,Denstadli V.,Choct M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/89/12/2617/4317181/poultrysci89-2617.pdf

Reference31 articles.

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2. Metabolic and behavioural adaptation of light-bodied chicks to meal feeding;Barash;Br. Poult. Sci.,1992

3. Adaptation of light-bodied chicks to meal feeding: Gastrointestinal tract and pancreatic enzymes;Barash;Br. Poult. Sci.,1993

4. Dietary fiber and meal feeding influence on broiler growth and crop fermentation;Bayer;Poult. Sci.,1978

5. The effects of whole grains on nutrient digestibilities, growth performance, and cecal short-chain fatty acid concentrations in young chicks fed ground corn-soybean meal diets;Biggs;Poult. Sci.,2009

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