Influence of Dietary Fat, Soybean Meal Treatment and Antibiotic Supplementation on Growth of Chicks Fed Different Carbohydrates-Reference-Cited by-同舟云学术

Influence of Dietary Fat, Soybean Meal Treatment and Antibiotic Supplementation on Growth of Chicks Fed Different Carbohydrates

Published:1968-09 Issue:5 Volume:47 Page:1612-1616
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Borgo G. Dal,McGinnis J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/47/5/1612/4296283/poultrysci47-1612.pdf

Reference12 articles.

1. Response of the chicken pancreas to raw soybeans;Applegarth;Poultry Sci.,1954

2. Effect of trypsin supplementation on the utilization by the chick of diets containing raw soybean oil meal;Brambila;J. Nutrition,1961

3. Comparative protein evaluation studies by carcass retention and nitrogen balance methods;Chalupa;J. Nutrition,1963

4. Dal Borgo, G., 1966. Effect of different dietary carbohydrates on growth, feed efficiency, liver glycogen, blood glucose and pancreatic amylase activity of chicks and influence of type of soybean meal on these biological parameters. M. S. Thesis, Washington State University.

5. Effect of using sugar or starch in the diet on biological responses in the chick to autoclaving hexane extracted soybean meal;Dal Borgo;Poultry Sci.,1967

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1. The effect of oxytetracycline on growth and lipid metabolism in poultry;Comparative Biochemistry and Physiology Part C: Comparative Pharmacology;1985-01

2. MECHANISMS OF GROWTH PROMOTERS IN SINGLE-STOMACH ANIMALS;Growth in Animals;1980