Effects of graded replacement of soybean meal by sunflower seed meal in laying hen diets on hen performance, egg quality, egg fatty acid composition, and cholesterol content-Reference-Cited by-同舟云学术

Effects of graded replacement of soybean meal by sunflower seed meal in laying hen diets on hen performance, egg quality, egg fatty acid composition, and cholesterol content

Published:2012-07 Issue:2 Volume:21 Page:367-374
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Shi S.R.,Lu J.,Tong H.B.,Zou J.M.,Wang K.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/21/2/367/2534268/japoulres21-0367.pdf

Reference41 articles.

1. Studies on feeding peanut meal as a protein source for broiler chickens;Costa;Poult. Sci.,2001

2. Utilization of sunflower seed in laying hen rations;Tsuzuki;Braz. J. Poult. Sci.,2003

3. Comparison of peanut meal and soybean meal as protein supplements for laying hens;Pesti;Poult. Sci.,2003

4. Effects of replacement of soybean meal with rapeseed meal on organs weight, some blood biochemical parameters and performance of broiler chicks;Taraz;Int. J. Poult. Sci.,2006

5. Effect of graded replacement of soybean meal by faba beans (Vicia faba L.) or field peas (Pisum sativum L.) in rations for laying hens on egg production and quality;Fru-Nji;Jpn. Poult. Sci.,2007

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