Growth and Blood Constituents of Immature New Hampshire Fowl Exposed to a Constant Temperature of 99°F. for 7 Days
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/38/1/220/4294205/poultrysci38-0220.pdf
Reference7 articles.
1. Determination of vitamin A and carotene in small quantities of blood serum;Bessey;J. Biol. Chem.,1946
2. Fluorometric measurements of riboflavin and its natural derivatives in small quantities of blood serum and cells;Burch;J. Biol. Chem.,1948
3. The influence of high environmental temperature on immature domestic fowl;Joiner;Poultry Sci.,1957
4. Determination of serum protein concentration with a gradient tube;Lowry;J. Biol. Chem.,1945
5. Determination of ascorbic acid in small amounts of blood serum;Lowry;J. Biol. Chem.,1945
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