The Viability of Salmonella on Artificially Contaminated Vegetables-Reference-Cited by-同舟云学术

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The Viability of Salmonella on Artificially Contaminated Vegetables

Published:1945-07 Issue:4 Volume:24 Page:353-355
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Felsenfeld Oscar,Young Viola Mae

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/24/4/353/4382708/poultrysci24-0353.pdf

Reference3 articles.

1. The occurrence of members of the genus Salmonella in inhabitants of state hospitals of the Greater Chicago area;Felsenfeld;J. Lab. Clin. Med.,1944

2. Dried whole egg powder;Gibbons;Canad. J. Res., Sect. F.,,1944

3. Clinical laboratory methods and diagnosis;Gradwohl;3rd edition, Mosby and Co., St. Louis,1943

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Occupation as Liberation: International Humanitarian Law and Regime Change;Ethics & International Affairs;2004-12

2. Section E. Diseases of dairy cattle. Salmonella infection in cattle;Journal of Dairy Research;1965-02

3. The occurrence ofSalmonella among animals in Aruba (Netherlands Antilles);Antonie van Leeuwenhoek;1957-12

4. Salmonella Infection as a Food Industry Problem;Advances in Food Research;1951

5. The geography of salmonella;American Journal of Digestive Diseases;1947-02

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