Author:
Harms R.H.,Douglas C.R.,Waldroup P.W.
Subject
Animal Science and Zoology,General Medicine
Reference11 articles.
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3. A general method of calculating amino acid requirements of the broiler;Gordon;Poultry Sci.,1956
4. Further studies on the apparent effect of digestibility upon growth, weight maintenance and egg production;Heuser;Poultry Sci.,1945
5. The effect of supplemental methionine in a corn-soybean diet for laying chickens;Heywang;Poultry Sci.,1956
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