Research Note: Effect of Feeding Garlic Oil on Performance and Egg Yolk Cholesterol Concentration-Reference-Cited by-同舟云学术

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Research Note: Effect of Feeding Garlic Oil on Performance and Egg Yolk Cholesterol Concentration

Published:1991-09 Issue:9 Volume:70 Page:2006-2009
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

REDDY RAJASEKHARA V.,LIGHTSEY S.F.,MAURICE D.V.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/70/9/2006/4400047/poultrysci70-2006.pdf

Reference19 articles.

1. Overestimation of the cholesterol content of eggs;Beyer;J. Agric. Food Chem.,1989

2. Cholesterol content of commercially produced eggs in Georgia;Beyer;Poultry Sci.,1989

3. The Avian Egg Chemistry and Biology;Burley,1989

4. Characterization of shell gland lipids from chickens (Gallus domesticus) producing strong or weak egg shells;Castaldo;Comp. Biochem. Physiol.,1989

5. Effect of Lovastatin on laying hen performance and egg cholesterol content;Elkin;Poultry Sci.,1989

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potential Effects of Garlic (Allium sativum L.) on the Performance, Immunity, Gut Health, Anti-Oxidant Status, Blood Parameters, and Intestinal Microbiota of Poultry: An Updated Comprehensive Review;Animals;2024-02-02

2. Effects of supplemental dried wild leek (Allium scorodoprasum L. subsp. rotundum) leaves on laying performance, egg quality characteristics, and oxidative stability in laying hens;Tropical Animal Health and Production;2023-04-22

3. The nutritional applications of garlic (Allium sativum) as natural feed additives in animals;PeerJ;2021-08-10

4. Meta-analysis of the responses of laying hens to garlic (Allium sativum) supplementation;Animal Feed Science and Technology;2021-05

5. Effect of dietary coated granules containing garlic oil diallyl disulphide and diallyl trisulphide on performance, in vitro digestibility and gastrointestinal functionality in laying hens;Journal of Animal Physiology and Animal Nutrition;2021-04-27

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