Author:
Zeigler T.R.,Leach R.M.,Norris L.C.,Scott M.L.
Subject
Animal Science and Zoology,General Medicine
Reference18 articles.
1. Association of Official Agricultural Chemists 1955. Official Methods of Analysis, ed. 8, Washington, D. C. p. 382.
2. Studies on zinc in poultry nutrition. 1. The effect of feed, water and environment on zinc deficiency in chicks;Edwards;Poultry Sci.,1958
3. Hill, F. W. 1958. Metabolizable energy values of practical and purified ingredients. Unpublished results, Cornell University.
4. The effect of manganese, zinc, aluminum and iron salts on the incidence of perosis in chicks;Insko;Poultry Sci.,1938
5. The effect of intraperitoneal injections of manganese, zinc, aluminum and iron salts on the occurrence of slipped tendon in chicks;Lyons;Poultry Sci.,1938
Cited by
36 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Bone characteristics, pre-caecal phytate degradation, mineral digestibility and tissue expression were marginally affected by zinc level and source in phytase-supplemented diets in 21-day-old broiler chickens;British Poultry Science;2024-02-23
2. Impact of Trace Mineral Source and Phytase Supplementation on Prececal Phytate Degradation and Mineral Digestibility, Bone Mineralization, and Tissue Gene Expression in Broiler Chickens;Biological Trace Element Research;2024-02-08
3. Effect of dietary zinc source, zinc concentration, and exogenous phytase on intestinal phytate degradation products, bone mineralization, and zinc status of broiler chickens;Poultry Science;2023-12
4. Zinc;Mineral Nutrition of Livestock;2022-05-30
5. Mineral content of eggs differs with hen strain, age, and rearing environment;Poultry Science;2018-05