Thermal preference influences depth use but not biomass of predatory fishes in response to lake morphometry

Abstract

ABSTRACTTop predators’ responses to environmental conditions shape food web architecture and influence ecosystem structure and stability. Yet the impacts of fundamental properties like ecosystem size and morphometry on top predators’ behaviour are poorly understood. We examined how lake morphometry impacts the behaviour (inferred by depth use) of three key fish top predators—the cold-adapted lake trout, the cool-adapted walleye, and the warm-adapted smallmouth bass— which can each strongly impact local food web structure. We used catch-per-unit-effort data from nearly 500 boreal lakes of Ontario, Canada to evaluate the role of thermal preference in dictating mean depth of capture and biomass index in response to lake morphometry. We found evidence that thermal preferences influence how species’ depth use and biomass changed with lake size, proportion of littoral area, and maximum lake depth, although we found no relationship with lake shape. However, found no strong evidence that lake morphology influences these species’ biomasses, despite theory that predicts such a relationship. Our results suggest that some aspects of lake morphometry can alter habitat accessibility and productivity in ways that influence the behaviour and biomass of these top predator species depending on their thermal preferences. Our results have implications for how lake food webs expand and contract with lake morphometry and other key abiotic factors. We argue that several key abiotic factors likely drive top predator depth use in ways that may shape local food web structure and play an important role in determining the ultimate fate of ecosystems with environmental change.