Effect of pH on the thermostability and redox properties of cytochromec552fromWolinella succinogenes

Author:

Mordido Vitor H.,Carepo Marta S. P.,Cordas Cristina M.,Paul Navendu,Simon Jörg,Moura Isabel,Pauleta Sofia R.ORCID

Abstract

AbstractCytochromec552fromWolinella succinogenesis one of the few examples of a low reduction potential class Ic-type cytochrome with a mixture of high/low spin state populations observed in its visible spectrum. Analysis of its structural model suggests that the heme is Met/His coordinated and highly solvent-exposed. This supports the hypothesis that it is the solvent accessibility of the propionate groups that controls the reduction potential of smallc-type cytochromes. The visible spectra obtained at different pH values reveal the presence of a protonable group with a pKaof 7.3, which also influences the reduction potential of this small cytochromec552(Em0’of 97 ± 5 mV, pH 7.0) and can be either an H2O/OH-group distantly coordinating the heme iron, or one of the propionate groups. The thermostability of cytochromec552has been studied by circular dichroism and differential scanning calorimetry, indicating a highly stable protein at pH 5-7 (90 °C to 77 °C).

Publisher

Cold Spring Harbor Laboratory

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