A glucanotransferase that uses two sub-sites and four catalytic aspartates/glutamates to disproportionate oligosaccharides ranging in length from maltotriose to starch

Author:

Sarkar Arpita,Kaila Pallavi,Tiwari Prince,Guptasarma PurnanandaORCID

Abstract

AbstractPF0272 (PfuAmyGT) fromPyrococcus furiosusis a 656 residues-long, homodimeric, three-domain GH57 glycoside hydrolase [homologous to TLGT fromThermococcus litoralis(PDB ID: 1K1X)]. It is proposed to be either an α-amylase (EC 3.2.1.1), or a 4-α-glucanotransferase (EC 2.4.1.25). We demonstrate that PfuAmyGT is an exo-amylase-cum-glucanotransferase capable of transferring glucose, and dis-proportionating oligosaccharides, by excising glucose from malto-oligosaccharides (ranging in length from maltotriose to amylose/starch), and transferring it to malto-oligosaccharides (ranging in length from glucose to maltoheptaose and, possibly, even longer lengths). Convention holds that glucanotransferases transfer sugars through the serial and alternating binding of donors and acceptors to the same site, with covalent retention of excised sugars between such bindings. We present evidence of multiple behaviors in PfuAmyGT that challenge this view: (i) Production of free glucose, indicating scope for release of excised glucose; (ii) Higher activity with longer donors, indicating processivity; (iii) Accelerated activity with shorter acceptors, indicating a dependence upon rapid acceptor turnover; and (iv) Evidence of four catalytic glutamates/aspartates (E131, D222, E224, D362), indicating possible separation of excision and ligation functions. These behaviours collectively indicate the binding of donors and acceptors to separate sub-sites that have different substrate ‘length’ preferences, supporting our own previous proposal regarding separate tunnel (internal) and groove (surface) binding sites. Although PfuAmyGT’s mechanism of function remains to be fully elucidated, this paper definitively demonstrate ‘coupling’ of exo-amylase and glucanotransferase functions involving separate sub-sites for donor and acceptor binding.

Publisher

Cold Spring Harbor Laboratory

Reference33 articles.

1. Starch Properties, Modifications, and Applications;Journal of Macromolecular Science, Part A,1995

2. Starch-hydrolyzing enzymes from thermophilic archaea and bacteria

3. Maltooligosaccharide Forming Amylases and Their Applications in Food and Pharma Industry;J Food Sci Technol,2022

4. Properties and Applications of Starch Modifying Enzymes for Use in the Baking Industry;Food Sci Biotechnol,2017

5. Properties and applications of starch-converting enzymes of the α-amylase family

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3