High Proportion of Docosahexaenoic Acid in the Lipid of Juvenile and Young Skipjack Tuna, <i>Katsuwonus pelamis</i> from the Tropical Western Pacific-Reference-Cited by-同舟云学术

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High Proportion of Docosahexaenoic Acid in the Lipid of Juvenile and Young Skipjack Tuna, Katsuwonus pelamis from the Tropical Western Pacific

Published:1999 Issue:5 Volume:65 Page:806-807
ISSN:0919-9268
Container-title:Fisheries science
language:en
Short-container-title:Fisheries science

Author:

Tanabe Toshiyuki¹,Suzuki Toshiyuki²,Ogura Miki¹,Watanabe Yoh³

Affiliation:

1. National Research Institute of Far Seas Fisheries

2. Tohoku National Fisheries Research Institute

3. National Research Institute of Fisheries Science

Publisher

Japanese Society of Fisheries Science

Subject

Aquatic Science

Link

https://www.jstage.jst.go.jp/article/fishsci1994/65/5/65_5_806/_pdf

Reference17 articles.

1. Tanabe et al. Abst. Mtg. Japan. Soc. Fisheries Sci., September, 1998, p. 28 (in Japanese).

2. 1) T. Watanabe, T. Murase, and H. Saito: Comp. Biochem. Physiol., 111B, 691-695 (1995).

3. 2) H. Saito, T. Watanabe, and T. Murase: Biosci. Biotech. Biochem., 59, 2186-2188 (1995).

4. 3) H. Saito, K. Ishihara, and T. Murase: J. Sci. Food Agric., 73, 53-59 (1997).

5. 4) T. Sawada, K. Takahashi, and M. Hatano: Nippon Suisan Gakkaishi, 59, 285-290 (1993).

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