Effect of diet containing yuzu peel powder on lipid oxidation of <i>Epinephelus akaara</i>-Reference-Cited by-同舟云学术

Effect of diet containing yuzu peel powder on lipid oxidation of <i>Epinephelus akaara</i>

Published:2022-11-15 Issue:6 Volume:88 Page:494-502
ISSN:0021-5392
Container-title:NIPPON SUISAN GAKKAISHI
language:en
Short-container-title:NSUGAF

Author:

MAEKAWA YUUKI¹,SHINYA DAISUKE¹,OKAZAKI TAKAHIRO²,YANO NOBUKAZU³,HIEMORI-KONDO MIKI¹

Affiliation:

1. Graduate School of Human Life Sciences, Tokushima Bunri University

2. Tokushima Prefecture, Department of Agriculture, Forestry and Fisheries

3. Fisheries Research Division, Tokushima Agriculture, Forestry, and Fisheries Technology Support Center

Publisher

Japanese Society of Fisheries Science

Subject

Aquatic Science

Link

https://www.jstage.jst.go.jp/article/suisan/88/6/88_22-00030/_pdf

Reference48 articles.

1. 1) Kayano Y, Wan HY. Initial feeding and growth of larval red spotted grouper Epinephelus akaar. Aquacult Sci.. 1997; 45: 213-218 (in Japanese with English abstract).

2. 2) 矢野靖和，中西達也，和田隆史．魚づくり革命・もうかる養殖魚創出事業．令和元年度水産研究課事業報告書，農林水産総合技術支援センター，徳島．2020; 45-46.

3. 3) 平成30年度特産果樹生産動態等調査．農林水産省，東京．2021.

4. 4) Matsumoto T, Kimura T, Hayashi T. Aromatic effects of a Japanese citrus fruit-yuzu (Citrus junos Sieb. ex Tanaka)-on psychoemotional states and autonomic nervous system activity during the menstrual cycle: a single-blind randomized controlled crossover study. Biopsychosoc. Med. 2016; 10: 11.

5. 5) Sawamura M, Kashiwagi T, Tanabe K. Eco-conscious technology for essential oil extraction from post-squeezing citrus waste -effective utilization of Japanese yuzu fruits-. J. Japan Association on Odor Environment 2012; 43: 102-111 (in Japanese with English abstract).